{"id":6230,"date":"2020-09-04T23:49:34","date_gmt":"2020-09-04T23:49:34","guid":{"rendered":"https:\/\/sooha.org\/en\/?p=6230"},"modified":"2020-10-08T10:15:01","modified_gmt":"2020-10-08T10:15:01","slug":"somali-farmers-adopt-greenhouse-farming-to-beat-hunger-feature","status":"publish","type":"post","link":"https:\/\/sooha.org\/en\/2020\/09\/04\/somali-farmers-adopt-greenhouse-farming-to-beat-hunger-feature\/","title":{"rendered":"Somali farmers adopt greenhouse farming to beat hunger: Feature"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>MOGADISHU &#8212;<\/strong> The collapse of the central government in Somalia in the early 1990s affected farming adversely as extension services and export of produce came to a halt.<\/p>\n<p style=\"text-align: justify;\">Nevertheless, local farmers like Abdurrahman Hassan Yusuf have adopted modern food production systems to beat hunger and malnutrition amid COVID-19 related disruptions.<\/p>\n<p style=\"text-align: justify;\">The university student who is based in Somalia capital of Mogadishu is currently a celebrated greenhouse farmer who has ensured that households have an adequate supply of fresh produce.<\/p>\n<p style=\"text-align: justify;\">&#8220;After the onset of COVID-19 which resulted in closures and cuts in imports, prices of goods including tomatoes shot up. The tomatoes I grow (plum tomatoes) are imported from Kenya and Ethiopia since they are not cultivated locally,&#8221; Yusuf told Xinhua during an interview on Thursday.<\/p>\n<p style=\"text-align: justify;\">Yusuf said that COVID-19 related restrictions jolted him into action, adding that there was an opportunity to fill the import gap and so he decided to put up a greenhouse which is known to yield more than the conventional open farming system.<\/p>\n<p style=\"text-align: justify;\">&#8220;At first, I was worried that my project would not succeed because I had seen other people who had started such ventures but they collapsed,&#8221; Yusuf said at his farm in Daynile district, located on the outskirts of Mogadishu.<\/p>\n<p style=\"text-align: justify;\">Somalia&#8217;s youth hardly take up farming owing to stereotypes and lack of capital.<\/p>\n<p style=\"text-align: justify;\">But for Yusuf, having acquired the knowledge in his ongoing agricultural studies, it was time to give it a try.<\/p>\n<p style=\"text-align: justify;\">&#8220;I convinced myself that I have the knowledge that they didn&#8217;t and then got started,&#8221; said Yusuf<\/p>\n<p style=\"text-align: justify;\">He said his farm produces 500 kilograms of plum tomatoes per week which are sold in markets across Mogadishu.<\/p>\n<p style=\"text-align: justify;\">The amount is however a fraction of the demand especially during the COVID-19 period which has seen a decline in imports.<\/p>\n<p style=\"text-align: justify;\">&#8220;This is the first step and we hope to work hard and add other greenhouses since we have established that the market is quite receptive,&#8221; Yusuf said.<\/p>\n<p style=\"text-align: justify;\">Ahmed Hassan, a distributor of the tomatoes said local clients have been receptive to the fresh produce thanks to its high nutritional value.<\/p>\n<p style=\"text-align: justify;\">&#8220;People in the market are very positive about our product. They used to complain about damaged tomatoes imported from abroad but now they get fresh tomatoes from the local farms,&#8221; said Hassan.<\/p>\n<p style=\"text-align: justify;\">Somalis mainly use cherry tomatoes which are grown locally but with the introduction of new varieties, the market is very receptive.<\/p>\n<p style=\"text-align: justify;\">Though COVID-19 may have occasioned this new opportunity for Hassan, it too has presented its own downsides.<\/p>\n<p style=\"text-align: justify;\">&#8220;We buy the seeds from abroad and since there were no international flights coming in, we were forced to use UN flights which cost us a lot of money,&#8221; said Hassan.<\/p>\n<p style=\"text-align: justify;\">Prior to the resumption of international flights last month, the price of a kilogram of imported tomatoes stood at 5 U.S. dollars but it has since dropped to an average of 2 U.S. dollars.<\/p>\n<p style=\"text-align: justify;\">&#8220;Setting up the business cost us a couple of thousand dollars. We are now projecting to expand our farm and increase the number of crops we cultivate,&#8221; said Yusuf.<\/p>\n<p style=\"text-align: justify;\">Initiatives such as Hassan&#8217;s are gradually turning the tide in relation to food security in Somalia.<\/p>\n<p style=\"text-align: justify;\">The UN announced last week that some 3.5 million in Somalia are food insecure and warns the number could rise to owe to projected poor harvests.<\/p>\n<p style=\"text-align: justify;\">According to Hassan, there are immense opportunities in the agricultural sector in Somalia which the youth can tap into, to reduce unemployment which the UN estimates hover around 70 percent.<\/p>\n<p style=\"text-align: justify;\">However, lack of capital and technical know-how to run a farm like that of Hassan remains an impediment to many youths amid their desire to take up food production as a full-time venture.<\/p>\n<p><span style=\"color: #ff6600;\"><strong>Source: Xinhua\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Origin: <a href=\"http:\/\/www.xinhuanet.com\/english\/2020-09\/04\/c_139343317.htm\" target=\"_blank\" rel=\"nofollow noopener sponsored ugc noreferrer\"><span style=\"color: #0000ff;\">View original<\/span><\/a><\/strong><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>MOGADISHU &#8212; The collapse of the central government in Somalia in the early 1990s affected farming adversely as extension services and export of produce came to a halt. Nevertheless, local farmers like Abdurrahman Hassan Yusuf have adopted modern food production systems to beat hunger and malnutrition amid COVID-19 related disruptions. The university student who is &hellip;<\/p>\n","protected":false},"author":1,"featured_media":6231,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1],"tags":[],"class_list":["post-6230","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-food-security-cluster","category-news"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/posts\/6230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/comments?post=6230"}],"version-history":[{"count":4,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/posts\/6230\/revisions"}],"predecessor-version":[{"id":6585,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/posts\/6230\/revisions\/6585"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/media\/6231"}],"wp:attachment":[{"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/media?parent=6230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/categories?post=6230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sooha.org\/en\/wp-json\/wp\/v2\/tags?post=6230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}